Smoked Applewood Cheddar Cheese

Posted by Sara Chinnock on

This May, add a touch of sophistication to your celebrations with the delectable Smoked Applewood Cheddar Cheese! This unique cheese offers a perfect blend of savory cheddar flavor with a hint of sweet applewood smoke, making it a crowd-pleaser at any gathering. Whether hosting a backyard BBQ, a Mother's Day brunch, or a Memorial Day picnic, Smoked Applewood Cheddar Cheese will elevate your spread and impress your guests.

Before we make you drool over this mouthwatering cheese, let's first dive into its origins, description, and storage tips:

Learn More About Smoked Applewood Cheddar

Smoked Applewood Cheddar Cheese is an exciting cheese that has gained popularity among cheddar lovers worldwide. Originating from Ilchester in the United Kingdom, this cheese is not actually smoked like its name suggests. Instead, it gets its subtle smokey flavor from the dusting of paprika into the cheese itself. The result is a sharp and intense cheddar with deep grassland notes and hazelnuts' nuttiness, creating a genuinely irresistible flavor profile.

The cheese itself is semi-hard. It can be sliced, grated, and crumbled. This cheese melts beautifully, making it perfect for many dishes. To properly store your Smoked Applewood Cheddar Cheese, it is essential to keep it refrigerated in an airtight container or wrapped tightly in plastic wrap. It is also recommended to store the cheese in the warmest part of the refrigerator, typically the cheese or deli drawer, to ensure that it stays at the optimal temperature.


  • Meat: Try pairing Smoked Applewood Cheddar Cheese with juicy grilled chicken or savory pulled pork for a mouthwatering combination of flavors. This is a great cheese to melt on burgers

  • Fruits: The sweet and tangy taste of apples or pears perfectly complements the smokiness of the cheese, making it a delightful addition to any fruit platter or salad. 

  • Nuts: Crunchy almonds or walnuts contrast the creamy texture of the cheese, creating a satisfying snack or appetizer.

  • Vegetables: Roasted vegetables like bell peppers or zucchini pair beautifully with the rich and nutty notes of the Smoked Applewood Cheddar Cheese, adding depth to any dish.

  • Wine: For a complete sensory experience, enjoy a glass of full-bodied red wine like Cabernet Sauvignon or Merlot with your cheese pairing to enhance the flavors and create a truly indulgent meal. 

Looking to elevate your celebrations this May?

Whether you're in the mood for some Smoked Applewood Cheddar Cheese or any other cheese variety, Sara's Boxes & Boards has got you covered! We have the perfect charcuterie boards to wow your guests and make your event even more delicious and memorable. Let us take the stress out of planning your next event - contact us today to order your custom charcuterie board!

charcuterie Cheese

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